Digital sugar meter, expressing Brix degrees, for the food, wine, or agricultural industries. Response time: 1.5 seconds. Also measures temperature. Supplied complete with pipette, 9V battery, and instruction manual. Sugar content range: 0 to 85° Brix. Resolution: 0.1° Brix. Accuracy: ±0.2° Brix. Temperature range: 0 to 80°C (32 to 176°F). Resolution: 0.1°C (0.1°F). Accuracy: ±0.3°C (±0.5°F). IP65 rated. Lifespan: approximately 5000 readings.

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Packaging	Reference	Stock	My Price
x u.	034HI96801	Estimated availability 24/10/2026	Buy

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Characteristic
Model : HI96801
Application : Sugar
Scale and measurement range : Brix 0-85 %
Brix resolution (%) : 0.1
Temperature compensation (ºC) : 10-40
Pack (u.) : 1

The HI-98601 is used across the food industry for measuring the concentrations of general purpose sugars in foods. It measures the refractive index to determine the % Brix of sugar in aqueous solutions.

Caracteristics:
- Automatic temperature compensation
- Temperature range (ºC): 0 to 80
- 1.5 second measurement time
- Zero using pure water
- Optical device with stainless steel protector easy to clean and resistant to corrosion
- Portable for process and field, with transport bag
- Battery operated with auto shut-off
- IP65

TDS / Technical data sheet

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SDS / Material Safety Data Sheets

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