Model
ORA3HA
Use
Honey
Scale and measurement range
Brix 58-92%; Baumé 38-43ºBé; Water content 12-27%
Division
0,5%; 0,5 ºBé; 1%
Automatic temperature compensation
Yes
Pack (u.)
1
Model
ORA1SA
Use
Salt
Scale and measurement range
Salinity 0-100%; Specific weight 1,000-1070sg
Division
1%; 0,001sg
Automatic temperature compensation
No
Pack (u.)
1
Model
ORA1WA
Use
Wine
Scale and measurement range
0-140 ºOe; 0-25ºKMW; Brix 0-32%
Division
1ºOe; 0,25ºKME; 0,2%
Automatic temperature compensation
Yes
Pack (u.)
1
Model
ORA2AB
Use
Beer/alcohol
Scale and measurement range
Vol. (mass) 0-50%/50-80%
Division
1% (w/w); 2,5% (w/w)
Automatic temperature compensation
No
Pack (u.)
1
Model
ORA2PA
Use
Medical
Scale and measurement range
Whey protein 0-12g/dl; Urine (specific weight) 1,000-1,050sgU; IR 1,3330-1,3600nD
Division
0,2g/dl; 0,002sgU; 0,0005nD
Automatic temperature compensation
Yes
Pack (u.)
1
Model
ORA4FA
Use
Industry
Scale and measurement range
EG -50-0ºC; PG -50-0ºC; CW -40-0ºC; BF 1,10-1,40kg/l
Division
1ºC, 1ºC; 5ºC; 0,01kg/l
Automatic temperature compensation
Yes
Pack (u.)
1
Model
ORA4UA
Use
Industry
Scale and measurement range
U 30-35%; EG -50-0ºC; PG -50-0ºC; CW -40-0ºC; BF 1,1-1,4kg/l
Division
0,2%; 1ºC; 1ºC; 5ºC; 0,01kg/l
Automatic temperature compensation
Yes
Pack (u.)
1
Model
ORA90BE
Use
Universal
Scale and measurement range
Brix 0-42/%42-71%/71-90%
Division
0,2%; 0,2%; 0,2%
Automatic temperature compensation
No
Pack (u.)
1
Model
ORA1RE
Use
Universal
Scale and measurement range
IR 1,333-1,405nD/1,405-1,468nD/1,468-1,517nD
Division
0,005nD; 0,005nD; 0,005nD
Automatic temperature compensation
No
Pack (u.)
1